The discovery of the senses

among ancient vineyards tasting

genuine products of the earth.

The Vasari agricultural society opens the doors of the cellar and of the museum to guests that will have the pleasure of an unique and unforgettable experience. After the tour, guests can taste the wines accompanied by typical local products.

Tasting

Visit the new cellar, barrel cellar and museum.

3 wine tasting accompanied by cold cuts and typical local cheeses, olives, tomatoes and eggplant. All accompanied by bread baked in a wood oven seasoned with oil of our production.

Light Lunch

Visit the new cellar, barrel cellar and museum.

4 wine tasting accompanied by cold cuts and typical local cheeses, olives, tomatoes and eggplant.

A first course of the season

All accompanied by bread baked in a wood oven seasoned with oil of our production.

LUNCH

Visit the new cellar, barrel cellar and museum.

Tasting of 4 wines, one of a reserve accompanied by cold cuts and typical local cheeses, olives, tomatoes and eggplant.

A first course plus a second course of the season

All accompanied by bread baked in a wood oven seasoned with oil of our production.

PLEASE NOTE:

For Lunch and Light Lunch reservation is needed and a minimum number of 15 persons.

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